Spit Roast - minimum 25 people

Meats (choose up to 3)

Roast Pork with Apple Sauce
Beef with Wholegrain Mustard Horseradish Sauce
Seasoned Chicken with Cranberry Sauce
NZ Lamb-Mint Jelly
Tasty Gravy

Served with

Gourmet Potatoes tossed in Herb Butter
or
Jacket Potatoes & Sour Cream

Salads and Vegetables (choose 6)

Salads:
Minted Coleslaw with Pineapple
Beetroot & Apple
Tossed
Creamy Potato
Rice
Carrot & Cheese
Mushroom

Vegetables: 
Roast Pumpkin
Minted Peas
Carrots
Beans
Corn

Desserts (choose 3)

Fresh Fruit Salad & Whipped Cream
Pavlova
Cheesecakes
Gateaux
Apple Crumble & Hot Custard
Chocolate Log